TRIPLE SUGAR IRON AGAR (as per BIS)
-Dissolve 64.62 grams in 1000ml distilled water.
-Gently heat to boiling with gentle swirling and dissolve the medium completely.
-Mix well and dispense into tubes as desired.
-Sterilize by autoclaving at 15 psi (121°C) for 15 minutes
-Allow the medi
-Dissolve 64.62 grams in 1000ml distilled water.
-Gently heat to boiling with gentle swirling and dissolve the medium completely.
-Mix well and dispense into tubes as desired.
-Sterilize by autoclaving at 15 psi (121°C) for 15 minutes
-Allow the medi
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