Rehydrate the contents of one vial aseptically with 10 ml of 0.2 N sterile Sodium hydroxide. Mix well and aseptically add
it to 990 ml of TM 178 - M-FC AGAR BASE / TMV 178 - M-FC AGAR BASE (VEG.) / TM 180 - M-FC BROTH BASE before
boiling. Add 10 ml of 1% Rosolic Acid to sterile, molten, cooled (45-50°C) TM 179 - M-FC AGAR BASE MODIFIED along with
50 mg Carbenicillin. Mix well and dispense as desired.
Rehydrate the contents of one vial aseptically with 10 ml of 0.2 N sterile Sodium hydroxide. Mix well and aseptically add
it to 990 ml of TM 178 - M-FC AGAR BASE / TMV 178 - M-FC AGAR BASE (VEG.) / TM 180 - M-FC BROTH BASE before
boiling. Add 10 ml of 1% Rosolic Acid to sterile, molten, cooled (45-50°C) TM 179 - M-FC AGAR BASE MODIFIED along with
50 mg Carbenicillin. Mix well and dispense as desired.
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