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Phenylalanine Agar
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MLSIGNUP100
Expiring in 0days 15hr6min56sec
PHENYLALANINE AGAR
-Dissolve 26.0 grams in 1000 ml purified/distilled water.
-Heat to boiling to dissolve the medium completely.
-Dispense in tubes and Sterilize by autoclaving at 15 psi pressure (121°C) for 15 minutes.
-Cool to 45-50°. Allow the tubed medium to cool in a slanting position.
-Dissolve 26.0 grams in 1000 ml purified/distilled water.
-Heat to boiling to dissolve the medium completely.
-Dispense in tubes and Sterilize by autoclaving at 15 psi pressure (121°C) for 15 minutes.
-Cool to 45-50°. Allow the tubed medium to cool in a slanting position.
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