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Corn Meal Agar
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MLSIGNUP100
Expiring in 3days 7hr6min43sec
CORN MEAL AGAR
-Dissolve 17 grams in 1000 ml purified/ distilled water. -Heat to boiling to dissolve the medium completely. -If desired add 1% polysorbate 80. Sterilize by autoclaving at 15 psi pressure (121°C) for 15 minutes. Cool to 45-50°C. -Mix well and pour into sterile Petri plates.
-Dissolve 17 grams in 1000 ml purified/ distilled water. -Heat to boiling to dissolve the medium completely. -If desired add 1% polysorbate 80. Sterilize by autoclaving at 15 psi pressure (121°C) for 15 minutes. Cool to 45-50°C. -Mix well and pour into sterile Petri plates.
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