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Chlortetracycline Selective Supplement

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TS 138
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For selective isolation of Penicillium virdicatum and related species from foods.

MLSIGNUP100

Expiring in 29days 22hr6min45sec
For selective isolation of Penicillium virdicatum and related species from foods.
Rehydrate the content of 1 vial aseptically with 5 ml of sterile distilled water. Mix well and aseptically add it to 995 ml of sterile, molten, cooled (45-50°C) TM1330 - APRY BROTH BASE / TM1584 - PENTACHLORO ROSE BENGAL YEAST EXTRACT AGAR BASE (PRYES AGAR) (as per APHA) / TM2306 - ROSE BENGAL AGAR W/ CHLORTETRACYCLINE / TM2319 - SABOURAUD GLUCOSE AGAR W/ANTIBIOTICS / TM2320 - SABOURAUD DEXTROSE AGAR MEDIUM W/ ANTIBIOTICS (as per IP) / TM1951 - AGAR MEDIUM C (SABOURAUD-GLUCOSE AGAR WITH ANTIBIOTICS) (as per EP/BP) / TM2438 - YEAST MOULD CHLORAMPHENICOL AGAR, MODIFIED. Mix well and dispense as desired.
Rehydrate the content of 1 vial aseptically with 5 ml of sterile distilled water. Mix well and aseptically add it to 995 ml of sterile, molten, cooled (45-50°C) TM1330 - APRY BROTH BASE / TM1584 - PENTACHLORO ROSE BENGAL YEAST EXTRACT AGAR BASE (PRYES AGAR) (as per APHA) / TM2306 - ROSE BENGAL AGAR W/ CHLORTETRACYCLINE / TM2319 - SABOURAUD GLUCOSE AGAR W/ANTIBIOTICS / TM2320 - SABOURAUD DEXTROSE AGAR MEDIUM W/ ANTIBIOTICS (as per IP) / TM1951 - AGAR MEDIUM C (SABOURAUD-GLUCOSE AGAR WITH ANTIBIOTICS) (as per EP/BP) / TM2438 - YEAST MOULD CHLORAMPHENICOL AGAR, MODIFIED. Mix well and dispense as desired.
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