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B.T.B. Lactose Agar
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MLSIGNUP100
Expiring in 3days 12hr5min26sec
B.T.B. LACTOSE AGAR
Dissolve 33.17 grams in 1000 ml purified / distilled water.
Heat to boiling to dissolve the medium completely.
Sterilize by autoclaving at 15 psi pressure (121°C) for 15 minutes. Cool to 45-50°C.
Mix well and pour into sterile Petri plates.
Dissolve 33.17 grams in 1000 ml purified / distilled water.
Heat to boiling to dissolve the medium completely.
Sterilize by autoclaving at 15 psi pressure (121°C) for 15 minutes. Cool to 45-50°C.
Mix well and pour into sterile Petri plates.
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